Rode by this spot to see if any livestock were out and about. Three horses and three black cows up on the hill. It’s quiet out here except the occasional…
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CUMBERLAND-this view never gets old for me. This is a peaceful place to post up and pause for a few. It’s important to take pictures of the places I enjoy…
This one has it all! All the townhomes in this development are basically the same with the same square footage, but this one has all the upgrades: Open floor plan,…
What type of life do you want to lead? Is it a condo in the city? Lots of land in the country? Maybe you’d like to own some investment property,…
The weather was great down here in this past weekend. I got to get out and put a few miles on the road and headed down the 41S towards Nolensville…
Headed south on a chilly winter morning down to the Leiper’s Fork area in search of some wintery barns to photograph. Got lucky and found this location that had some…
SHINE-love this little spot by the Cumberland River up here in #ashlandcity. The weather is beautiful to be out on the road for some much needed. #windtherapy on a Sunday….
New Year, Day 2: Roasted spaghetti squash with @greendoorgourmet ramp pesto (in my freezer since the summer), wilted arugula, sautéed shrimp, cherry tomatoes and nutritional yeast. My boys had theirs with rigatoni. More squash for me! .
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#pestopasta #pescatarian #feedthemwell #eatwholefoods #eatrealfood #supportlocalbusiness #knowyourfarmer
Happy New Year! The last few years have been pregnancies and postpartum with hardly any breaks in between, it seems. I haven’t had much consistency in my meal planning, and, more often than not, I couldn’t find the energy or the stomach to cook much. (Thank you @ubereats and @postmates! 👏) My husband said last night, “Let’s be the healthiest people we know this year.” Considering he’d eat nothing but chips and salsa if I didn’t feed him, I have to step up my game. We are focusing on clean, vegetarian foods with the occasional seafood. I’ve been eating meat for a few months and found it made me feel sluggish, so I want to see if I feel a difference when I focus on plants. My youngest is nearly 6 months old and I’m feeling super motivated! I made some good old-fashioned slow-cooked collards today with some baked black-eyed peas, and buttermilk (wheat) cornbread. Here’s to a year of good luck and health for all! 🥂
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#vegetarian #eatrealfood #newyearsdinner #goodluck #hello2019 #feedthemwell #eatwholefoods #newyearnewyou #newyearnewme #southerngoodluck #beansandgreens