I haven’t been cooking much lately because we’ve had a crazy couple of weeks, but I did make another cheese board for a party last week. Here it is just before I put plastic wrap over it and drove it over with a big veggie platter. The dips were raw cinnamon honey and whole grain mustard. The bright green pickles were made by my good friend @wadecofer and they were 👍. (Notice the sweetest little hand stealing a bite before I covered it. 💙) #charcuterie #meatandcheeseboard #partyfood #eatwholefoods